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FTO

Fat mass and obesity-associated protein

Gene Number: 79068

Location: 16q12.2

Key Functions: Energy balance regulation, appetite control, fat mass accumulation, obesity susceptibility


FTO encodes the fat mass and obesity-associated protein, a Fe²⁺/2-oxoglutarate–dependent dioxygenase that functions as an RNA demethylase. It specifically removes N⁶-methyladenosine (m⁶A) modifications from messenger RNA (mRNA), thereby influencing RNA stability, splicing, and translation. Through this epigenetic regulation of gene expression, FTO plays a pivotal role in controlling energy homeostasis, appetite regulation, and adipose tissue metabolism.


FTO regulates the expression of genes and pathways involved in:


  1. Appetite and energy balance:FTO is highly expressed in the hypothalamic arcuate nucleus, where it modulates the transcription of appetite-related neuropeptides, including neuropeptide Y (NPY) and agouti-related peptide (AgRP), which stimulate food intake, and pro-opiomelanocortin (POMC), which suppresses appetite. Alterations in FTO expression or activity affect feeding behavior, satiety signaling, and overall caloric intake, thereby influencing body weight regulation.


  2. Adipogenesis and lipid metabolism:In peripheral tissues such as adipose tissue, liver, and skeletal muscle, FTO modulates the expression of genes that regulate lipid storage and adipocyte differentiation. Increased FTO activity promotes lipogenesis by enhancing the transcription of adipogenic transcription factors such as PPARγ and C/EBPα, while reducing energy expenditure through decreased fatty acid oxidation. These mechanisms collectively favor fat accumulation and higher adiposity.


  3. Epigenetic and thermogenic control:FTO-mediated demethylation influences downstream gene networks involved in mitochondrial function and thermogenesis. Notably, FTO intronic variants (e.g., rs9939609, rs1421085) alter the expression of neighboring genes such as IRX3 and IRX5, which determine the developmental fate of adipocytes. Enhanced IRX3/IRX5 expression shifts adipocyte metabolism from energy-dissipating beige fat to energy-storing white fat, reducing thermogenic capacity and promoting obesity.


Polymorphisms within the FTO locus represent some of the most reproducible genetic markers associated with body mass index (BMI) and obesity risk across diverse populations. The A allele of rs9939609, in particular, is linked to increased food intake, preference for calorie-dense foods, reduced satiety, and higher susceptibility to weight gain. Carriers of risk alleles tend to display enhanced ghrelin signaling, contributing to greater hunger and decreased postprandial fullness.


Beyond adiposity, FTO variants influence glucose metabolism, insulin sensitivity, and risk for type 2 diabetes, largely through their effects on body composition and energy utilization. FTO expression is also responsive to environmental and behavioral factors — physical activity and dietary regulation can significantly mitigate the genetic predisposition to obesity, underscoring the dynamic interplay between genetic and environmental determinants of metabolism.


FTO serves as a central regulator of energy balance and metabolic adaptation, linking RNA methylation dynamics to systemic physiological outcomes. Its activity integrates nutritional and hormonal cues to coordinate appetite, energy expenditure, and fat storage. Dysregulation of this pathway contributes to metabolic disorders including obesity, insulin resistance, and metabolic syndrome.


In the context of therapeutic research, FTO represents a promising molecular target for interventions aimed at modulating epigenetic control of metabolism. Understanding the mechanisms governing FTO activity and its interaction with lifestyle factors provides a foundation for developing personalized strategies in obesity prevention and metabolic health optimization

SNP ID
Your Genotype
Alternative Alleles
Interpretation
rs1421085
No matching variant or no valid DNA data
C
No interpretation available
rs9939609
No matching variant or no valid DNA data
A
No interpretation available
rs8050136
No matching variant or no valid DNA data
A
No interpretation available
rs1421085
  • TT – Common “risk-free” genotype; typical BMI and metabolic profile (R).

  • TC – Increased obesity risk and higher dietary fat intake (MUFA +2%, SAFA +1%) (R).

  • CC – Highest obesity risk; associated with lower thermogenic capacity in beige adipocytes, more meals/snacking, and elevated BMI/waist circumference (R).

Functional effect: The C allele disrupts a regulatory enhancer in intron 1, increasing expression of IRX3/IRX5 in adipocytes, shifting cell programming toward energy storage over thermogenesis and increasing hunger (R).

rs9939609
  • TT – Common genotype; baseline BMI and metabolic response (R).

  • TA – Each A allele adds ~0.26 kg/m² BMI (~750 g) and ~0.51 cm waist; increases hunger, fat intake, and meal frequency (R).

  • AA – Homozygous risk; strongest overall effect on adiposity and obesity risk (R).

Functional effect: The A allele increases food intake and snacking behaviors across populations, raising obesity risk substantially; physical activity can attenuate (~80% reduction) its BMI effect (R).

rs8050136
  • CC – Common genotype; baseline dietary and BMI traits (R).

  • CA – Associated with modestly higher fat intake; increased relative T2D risk independent of BMI (OR ~1.13 in East Asians) (R).

  • AA – Higher obesity and T2D risk; associated with dysregulated feeding behaviors (R).

Functional effect: The A allele disrupts a CUX1 binding site in an enhancer, lowering FTO and adjacent RPGRIP1L expression, dysregulating neuronal appetite control and lipid metabolism (R).


Learn more about what you can do to mitigate risks, and other factors involved by becoming a member of GenesUnveiled today!

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